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Swiss Cookies: Biscuits for Christmas and All Year Round

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This book shows you how easy it is to conjure up the most delicious and beautiful Swiss homemade treats for Christmas and all year round. Swiss Cookies contains 29 of the most well-known and traditional biscuits and bakes with easy to follow instrudtions, illustrations, background information, guide to ingredients and their translations, measurement conversions and gift-wrapping ideas.

112 pages, Paperback

First published January 1, 2008

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About the author

Andrew Rushton

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