Jump to ratings and reviews
Rate this book

Nutrition, Diet, and Oral Health

Rate this book
Dental health is intimately related to nutrition and diet and a thorough understanding of these relationships and the preservation of health is an integral part of dental practice. The focus of modern dentistry is shifting from the filling and extracting of teeth towards prevention of dental
decay and disease, the changing undergraduate dental curriculum reflects these changes, and also patients are increasingly asking for information on the best way to look after their teeth. This book is written for undergraduate students, covering the information they need in this field during their
courses, as well as postgraduate dental students particularly in pedontics and GDP. Developed to help the reader build up and understanding of the relationship between diet and prevention of oral disease, this book is well illustrated in full color and includes case-histories, information boxes and
recommendations for further reading.

198 pages, Paperback

First published November 15, 1999

Loading...
Loading...

About the author

Ratings & Reviews

What do you think?
Rate this book

Friends & Following

Create a free account to discover what your friends think of this book!

Community Reviews

5 stars
1 (50%)
4 stars
1 (50%)
3 stars
0 (0%)
2 stars
0 (0%)
1 star
0 (0%)
No one has reviewed this book yet.