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Cooking For Two

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If you like to eat good and nutritious food without spending too much time in the kitchen, the recipes in this book are perfect for you. It features practical quick meals for every day, prepared from ingredients that can be found in any supermarket. On weekends a little more effort is allowed for. How about a romantic candlelight dinner on Saturday evening, or a cozy brunch on Sunday? Enjoyment without stress is the keynote of this book with a multitude of ideas and suggestions.

Paperback

First published September 1, 2004

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About the author

Cornelia Adam

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