The joy of baking

by Barbara Grunes

Turn the home kitchen into a bakery. Enjoy this sumptuous collection of recipes while learning new culinary skills and surprising and delighting guests with dramatic meal-ending finales! The author clearly presents each step of the baking process with easy-to-read format and full-color photos.

238 pages, Hardcover

First published January 1, 1986

Reviews

[Dray · Rating 3 out of 5]

Good solid baking book. Traditional and a little dated.