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Chromatographic Analysis of Carbohydrates
From simple sugars to very complex carbohydrates, this book contains detailed coverage of the chromatographic analysis of carbohydrates of all classes. It describes all modes of chromatography currently applicable to these divers types of carbohydrates, with details of optimal chromatographic conditions, methods of derivisation and detection methods, and some typical retention data given to illustrate the power of each methodology. The book is an invaluable resource for all those involved in carbohydrate chemistry, whether for purposes of academic or medical research or in routine quality control analysis in industrial laboratories.
420 pages, Hardcover
Published August 1, 2008
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