Celebrating Cape Cod & the Islands: Traditions, Festivals, and Food

by Kathryn Kleekamp

With its rich history and outdoorsy traditions, the Cape Cod region is awash in lively, year-round festivals celebrating everything from agriculture to the arts. This entertaining insider's look at more than three dozen rousing festivals takes readers on a year-round tour of the area's food, culture, and cuisine. Over 150 color photographs and accompanying text provide an intimate view of fun events focused on film, food and wine, daffodils and hydrangeas, road and sailing races, and more. Included are dozens of authentic festival-related recipes from local chefs and restaurants for the home cook to try, making this book an inspiring reference for residents and frequent visitors.

160 pages, Hardcover

Published May 28, 2021

About the author

Inspired by her life on Cape Cod, Kathryn’s oil paintings and narrative bring the unique beauty and charm of this special area alive for the reader. Her artwork is in collections all over the United States and seven countries abroad.

Reviews

[Tissie · Rating 3 out of 5]

Ready for more Armchair Traveling with Tissie? My quest for cool places around the world brought me to Cape Cod, Massachusetts. Kathryn Kleekamp, the author of Celebrating Cape Cod and the Islands: Traditions, Festivals, and Food is ready to take the readers by the hand and bring them along a year-long tour.

[Keep reading @ Bookshelves & Teacups]