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A Cook's Tour of Sonoma: 200 Recipes and the Best of the Region's Food and Wine
Michele Jordan has explored Sonoma County, California's, coast, its country roads and urban centers to taste, collect, and cook with the very best. For visitors to Sonoma, A Cook's Tour will be the perfect guide, but even armchair travelears and home cooks will appreciate the tour of Sonoma's best wineries, food producers and recipes. Line drawings.
320 pages, Paperback
First published October 1, 1990
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Displaying 1 of 1 review
May 15, 2022
Michele Jordan has written a very good book about a very good place - Sonoma ....I wish i could say otherwise, because I hate to encourage more people to come here and prove this goodness for themselves.
MFK Fisher
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Steamed Mussels with Chardonnay and Fresh Herbs
Butternut Squash Soup with Mace [eek!]
Red-Leaf Lettuces with Smoked Chicken, Sesame Oil and Raspberry Vinegar Dressing
Roast Duckling with Madeira and Black Currants
Christine's Cheesecake
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Michele Anna Jordan went to Madeleine Kamman's Cooking School
and a friend to MFK Fisher
---
Her Major books
A Cook's Tour of Sonoma 1990
The Good Cook's Book of Oil and Vinegar 1992
The Good Cook's Book of Mustard 1994
The Good Cook's Book of Tomatoes 1995
Polenta 1997
California Home Cooking 1997
Salt and Pepper 1999
The San Francisco Seafood Cookbook 2000
The New Cook's Tour of Sonoma 2000
The BLT Cookbook 2003
More than Meatballs 2014
A Sensual Tour: A Readers Bibliography to the Works of MFK Fisher (in preparation)
MFK Fisher
---
Steamed Mussels with Chardonnay and Fresh Herbs
Butternut Squash Soup with Mace [eek!]
Red-Leaf Lettuces with Smoked Chicken, Sesame Oil and Raspberry Vinegar Dressing
Roast Duckling with Madeira and Black Currants
Christine's Cheesecake
---
Michele Anna Jordan went to Madeleine Kamman's Cooking School
and a friend to MFK Fisher
---
Her Major books
A Cook's Tour of Sonoma 1990
The Good Cook's Book of Oil and Vinegar 1992
The Good Cook's Book of Mustard 1994
The Good Cook's Book of Tomatoes 1995
Polenta 1997
California Home Cooking 1997
Salt and Pepper 1999
The San Francisco Seafood Cookbook 2000
The New Cook's Tour of Sonoma 2000
The BLT Cookbook 2003
More than Meatballs 2014
A Sensual Tour: A Readers Bibliography to the Works of MFK Fisher (in preparation)
Displaying 1 of 1 review