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The Atlanta Restaurant Guide

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The editor of Atlanta's leading restaurant review rates food quality, atmosphere, and cost. Some 260 entries are listed in alphabetical order as well as indexed by type of cuisine, quality, economy, times open, appropriateness for children, and proximity to Marta Station. Detailed maps help diners find locations quickly.

304 pages, Paperback

First published June 1, 1996

About the author

Christiane Lauterbach

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