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Carbohydrates as Organic Raw Materials III

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This volume is the continuation of a successful bookseries devoted to an increasingly vital the utilization of carbohydrates as chemical raw materials. Sixteen contributions present an overview of current research thereby covering several new topics which were not dealt with in the preceeding

- production and use of inulin
- its manufacture and physico-chemical properties
- lactic acid production and utilization
- bulking polydextrose
- alkyl polyglucoside, a carbohydrate-based surfactant

As more than sixty percent of the authors come from industry, this volume is the most practice-oriented of the series. Thus, this book will be a valuable tool for young as well as for experienced researchers working in the challenging field of upgrading renewable resources.

315 pages, Hardcover

First published July 8, 1996

About the author

Herman van Bekkum

6 books4 followers

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