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Provence: A Country Almanac

In this 2nd revised edition, all the entries have been reworked. The tour of Provence's lush gardens, exquisite wineries, local crafts, unique museums, fine hotels and restaurants have been expanded, and the author has added 14 Provencal recipes and a section devoted to Terence Conran's home and garden.

176 pages, Hardcover

First published April 1, 1993

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Louisa Jones

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