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Home Cooking with The Uncommon Gourmet
The meals in this cookbook are a symphony of exciting flavors and food. Tailored to fit contemporary lifestyles, it encompasses distinctly American food, ethnic cooking, and creative cuisine. The more than 400 recipes will turn ordinary home cooking into extraordinary meals! Following in the footsteps of her much loved and successful books The Uncommon Gourmet and The Uncommon Gourmet's All-Occasion Cookbook, this companion presents more fresh, fabulous, and savory recipes.
552 pages, Paperback
First published November 24, 2002
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