This is a very convicting and inspirational book about opening your home and hearts to God's work through hospitality. In the first half of the book, the author relates her experiences of hospitality along with scripture and encouragement. The second half of the book has a recipe section of quick and easy fixin's when company is planned and/or just shows up. Many recipes include canned soups, jello, etc. This may be because the book is dated (jello and canned soups had their heyday) or it may be because these are things you can keep on your shelves waiting for when the opportunity to open your home arrives unexpectedly.
Three huge take-aways for me:
1) You are never too busy to be hospitable because..... 2) It doesn't have to be a lavish affair. Good times aren't had by fancy food or decorations, but by people. (I tend to make big deals about people coming over- which actually leads me to do it LESS and to avoid spontaneous invites because nothing fancy is prepared/house isn't perfect/etc./etc.) 3) Your friends and family are easy to be hospitable to. What about the crotchety old woman whose husband just died down the road? Those IN NEED are the ones we should be seeking out opportunities to show hospitality to. Having our friends over is not quite the same thing-it is just as much for US as for them.
Good challenges to make hospitality part of your lifestyle: relaxed and accessible, open and joyful. The devotional style chapters were enjoyable and had a number of nice quotes from other authors, too. The recipe section is pretty dated (jello, canned mandarins, cream-of-soups and the like), but other than that, a lovely little book.