Bread: Over 60 breads, rolls and cakes plus delicious recipes using them

by Ann Sheasby

A brilliant collection of recipes from all over the world including everyday loaves, buns and rolls; plaits, knots and twists; flat breads, bagels and teabreads; croissants, scones and bread puddings ... and much more besides. Whether you are an experienced home baker or a complete novice, Bread offers inspirational, tried-and-tested recipes that will revitalise your passion for bread, and revolutionise your mealtimes.

208 pages, Hardcover

Published November 7, 2013