What do you think?
Rate this book
Passover Seder: Ritual and Menu for an Observance by Christians
The ancient Jewish Seder meal is detailed and interpreted for Christian use, though Thompson notes, "it must not be mixed with Christian concepts or expression if it is to be authentic."
24 pages, Paperback
First published September 27, 1984
1 person want to read
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
No one has reviewed this book yet.