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African Food Systems in Crisis: Part One: Microperspectives

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African food systems in crisis part one - microperspectives, produced by the task force on African famine of the American Anthropological Association, is the first of a multi-part project dealing with the long-term and ongoing food crisis in Africa primarily at the level of local production - the microperspective. It offers a series of anthropological and ecological views on the cause of the current problem and on coping strategies used by both indigenous people and developmental planners.

340 pages, Paperback

First published January 1, 1989

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