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Small Type Coastal Whaling in Japan: Report of an International Workshop
A joint publication of Japan Social Sciences Association of Canada, Fund to Promote International Educational Exchange, and Boreal Institute for Northern Studies.
Includes chapters on the history of whaling in Japan, uses of whale meat and social integration and whaling culture. Appendices include Japanese and English names for several whale species, whale meat in Japanese food culture, the impact of the whaling moratorium, etc.
Includes chapters on the history of whaling in Japan, uses of whale meat and social integration and whaling culture. Appendices include Japanese and English names for several whale species, whale meat in Japanese food culture, the impact of the whaling moratorium, etc.
116 pages, Paperback
First published January 1, 1988
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