Methods of Modern Homebrewing: The Comprehensive Guide to Contemporary Craft Beer Brewing

by Chris Colby

Hey homebrewers―make better beer! Returning for his second book, Chris Colby highlights the modern brewing methods homebrewers use to make beer. From the basic procedures for making beer from malt extract to advanced all-grain techniques and tests for quality . . . This book is a beer geek’s dream!

There is no book like this on the market and a brewer would have to pore through numerous brewing texts, magazine articles and website posts to find all this information . Methods of Modern Homebrewing gives step-by-step instructions, with helpful photos, for very major homebrewing method. The book also features useful charts for brewers to get information at a glance. Appropriate example recipes are given for most of the techniques. Learn to brew with malt extract, by partial mashing or go all-grain. Then move on to master decoction mashing, kräusening, high gravity brewing and more.

Genres: Brewing

224 pages, Paperback

Published December 12, 2017

Reviews

[Ramon van Dam · Rating 4 out of 5]

A pretty good introduction to homebrewing, covering an impressive amount of topics for both beginners and intermediate level readers. The information looks very solid and up-to-date, and the recipes are designed to incorporate the subject of that section's main emphasis.