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COUNTRY HARVEST
Book by Burgess, Linda; Richardson, Rosamond
168 pages, Hardcover
First published January 1, 1990
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October 24, 2018
Delightfully dated, with photographs that range from lurid to almost wabi-sabi. I saved a couple of recipes from this but nothing spectacular. Many of the ingredients are uniquely British, so some of these will be difficult to source in the states. But this cookbook is more evocative than practical, so that can be forgiven.
Displaying 1 of 1 review