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Italian Cookbook: Famous Italian Recipes That Satisfy: Baking: Pizza, Pasta Lasagna, Chicken Parmesan, Meatballs,
Italian Food - Like Great Restaurants Serve!
Picky Eaters LUV the Classic Italian Recipes!
Italian Baker Mario Mazzo shows you secrets to make great food.
Easy for beginners too.
Click to Get this Cookbook Now and
“Eat your Alfredo Noodles, Lasagna, Meatballs, Parmesan Dishes, & Desserts in Total Delight!”
Cook like an Italian Chef Today with this BESTSELLING ITALIAN COOKBOOK!
”Stop Crying For Pictures” They're On My Website @ (MarioMazzo .com)
along with A Bonus Free Book!
Paperback Book Also Available in 8.5"x11" size!
Paperback has Black + White Pages BUT You Can See Color Pics on My Website
Beware of fake cookbooks, fake authors who have lots of fake reviews.
Unfortunately, tons of nice looking cookbook covers out there hide the bad recipes by fake authors who know nothing about cooking. Now, if you want Great Recipes & Delicious Tasting Food then this is your book!
There are no pictures inside the book
However, I’ve placed them on the front and back covers along with my WEBSITE!
If you make the recipes in this book you'll love them.
It's simple, this book is All about GREAT TASTING FOOD.
Want to make: Pizza, Lasagna, Chicken Parmesan, Tiramisu, Rainbow Cookies, plus other food and desserts? They're all in here. You've clicked on right book.
First Half of the Book has BONUS Content
Incl: Pizza stories, Trivia, & Tips for Making the Best Food Ever!
DID YOU KNOW? Most Italian cookbooks don't have this complete list of famous recipes. That's depressing isn't it? And that's why I wrote this book!
Look inside at the table of contents of this Book and Become a Believer
All recipes in this book are Italian-American Classics.So don’t be fooled by other wannabe Italian cookbooks out there claiming to be Italian. The proof is in the quality of the food and easy to follow directions. In this affordable cookbook you’ll get delicious high quality recipes that you can keep for years.
THIS BOOK CONTAINS:
*Only 5 Star Traditional Italian American Classic Recipes.
*All recipes here are "Best of the Best" including the desserts.
*Top 3 Pizza Styles
*Affordable & No need to Buy Multiple Books.
*No Filler Recipes - Wasting Space and Time.
*Super Easy Directions = Great for Beginners.
*Links to My Website - Gives you pictures, a blog, and also a pizza tutorial.
*First Half of the book features cooking tips, info, conversions, and stories!
ABOUT THE PIZZA RECIPES IN THIS BOOK
Pizza making can be a little tricky in the beginning but don't worry I've included many tips and even a link to my Sicilian Pizza tutorial. It's like going to pizza school. So, go ahead and use the all- purpose flour tonight. Later you can perfect your pizza.
WITH THIS BOOK - Your Italian Cuisine should taste like it came from a 5 Star Restaurant. This cookbook can easily become your main go to book for making Italian food.
SOME FAMOUS ENTREES + DESSERTS INCL. HERE ARE:
• NY PIZZA - Sicilian Pizza - CHICAGO DEEP DISH PIZZA
• Homemade Fresh "Pasta" Dough Recipe + HOT SUBS Too!
• Eggplant & Chicken Parmesan, Lasagna, Meatballs, Chicken Marsala
• Salad w Buffalo Mozzarella Cheese with a Delicious Balsamic Reduction Dressing
• DESSERTS: Tiramisu, Cannoli, Italian Gelato Ice Cream, Cheesecake plus more...
PLUS
YOU GET A VARIETY OF TOMATO SAUCE RECIPES (with Pizza Sauce Recipes too!)
AND ALSO OTHER AMAZING AUTHENTIC SAUCE RECIPES LIKE: (Alfredo ~ Vodka ~ Pesto)
“Chefs from all around the world make these classics, I hope you will too ~ Mario"
Picky Eaters LUV the Classic Italian Recipes!
Italian Baker Mario Mazzo shows you secrets to make great food.
Easy for beginners too.
Click to Get this Cookbook Now and
“Eat your Alfredo Noodles, Lasagna, Meatballs, Parmesan Dishes, & Desserts in Total Delight!”
Cook like an Italian Chef Today with this BESTSELLING ITALIAN COOKBOOK!
”Stop Crying For Pictures” They're On My Website @ (MarioMazzo .com)
along with A Bonus Free Book!
Paperback Book Also Available in 8.5"x11" size!
Paperback has Black + White Pages BUT You Can See Color Pics on My Website
Beware of fake cookbooks, fake authors who have lots of fake reviews.
Unfortunately, tons of nice looking cookbook covers out there hide the bad recipes by fake authors who know nothing about cooking. Now, if you want Great Recipes & Delicious Tasting Food then this is your book!
There are no pictures inside the book
However, I’ve placed them on the front and back covers along with my WEBSITE!
If you make the recipes in this book you'll love them.
It's simple, this book is All about GREAT TASTING FOOD.
Want to make: Pizza, Lasagna, Chicken Parmesan, Tiramisu, Rainbow Cookies, plus other food and desserts? They're all in here. You've clicked on right book.
First Half of the Book has BONUS Content
Incl: Pizza stories, Trivia, & Tips for Making the Best Food Ever!
DID YOU KNOW? Most Italian cookbooks don't have this complete list of famous recipes. That's depressing isn't it? And that's why I wrote this book!
Look inside at the table of contents of this Book and Become a Believer
All recipes in this book are Italian-American Classics.So don’t be fooled by other wannabe Italian cookbooks out there claiming to be Italian. The proof is in the quality of the food and easy to follow directions. In this affordable cookbook you’ll get delicious high quality recipes that you can keep for years.
THIS BOOK CONTAINS:
*Only 5 Star Traditional Italian American Classic Recipes.
*All recipes here are "Best of the Best" including the desserts.
*Top 3 Pizza Styles
*Affordable & No need to Buy Multiple Books.
*No Filler Recipes - Wasting Space and Time.
*Super Easy Directions = Great for Beginners.
*Links to My Website - Gives you pictures, a blog, and also a pizza tutorial.
*First Half of the book features cooking tips, info, conversions, and stories!
ABOUT THE PIZZA RECIPES IN THIS BOOK
Pizza making can be a little tricky in the beginning but don't worry I've included many tips and even a link to my Sicilian Pizza tutorial. It's like going to pizza school. So, go ahead and use the all- purpose flour tonight. Later you can perfect your pizza.
WITH THIS BOOK - Your Italian Cuisine should taste like it came from a 5 Star Restaurant. This cookbook can easily become your main go to book for making Italian food.
SOME FAMOUS ENTREES + DESSERTS INCL. HERE ARE:
• NY PIZZA - Sicilian Pizza - CHICAGO DEEP DISH PIZZA
• Homemade Fresh "Pasta" Dough Recipe + HOT SUBS Too!
• Eggplant & Chicken Parmesan, Lasagna, Meatballs, Chicken Marsala
• Salad w Buffalo Mozzarella Cheese with a Delicious Balsamic Reduction Dressing
• DESSERTS: Tiramisu, Cannoli, Italian Gelato Ice Cream, Cheesecake plus more...
PLUS
YOU GET A VARIETY OF TOMATO SAUCE RECIPES (with Pizza Sauce Recipes too!)
AND ALSO OTHER AMAZING AUTHENTIC SAUCE RECIPES LIKE: (Alfredo ~ Vodka ~ Pesto)
“Chefs from all around the world make these classics, I hope you will too ~ Mario"
ebook
Published June 14, 2016
47 people are currently reading
18 people want to read
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Displaying 1 - 5 of 5 reviews
November 9, 2018
Wonderful cookbook
Well written Mr. Mario. God bless you in Jesus Christ wonderful name Amen,Amen. I love the recipes. Thank you so much for sharing them with us.
Well written Mr. Mario. God bless you in Jesus Christ wonderful name Amen,Amen. I love the recipes. Thank you so much for sharing them with us.
March 21, 2017
Often, I have said I can read a cookbook like a novel - I just love going through a cookbook and contemplating the ingredients and techniques. Because of that attitude, I didn't think I would be bothered by lack of photos for the recipes, but I was. It seemed a bit like reading a decorating magazine with a description of an interior, without the visual.
Despite that, the book is well done, with lots of intriguing recipes, and more than a few new approaches for this home cook. Well done.
Disclosure: I was provided with a copy of the book by the author for review.
Despite that, the book is well done, with lots of intriguing recipes, and more than a few new approaches for this home cook. Well done.
Disclosure: I was provided with a copy of the book by the author for review.
December 21, 2016
Italian Classics Cookbook
Lots of good tips and advice along with 20 classic recipes make for a wonderful cookbook. The writing is easy going and doesn't make assumptions that you are a master chef. The basics of making the dough for the pasta are clear and easy to follow, for example. I wanted to just start cooking from the beginning and not stop until I had tried all of the recipes in one night. I highly recommend it.
Lots of good tips and advice along with 20 classic recipes make for a wonderful cookbook. The writing is easy going and doesn't make assumptions that you are a master chef. The basics of making the dough for the pasta are clear and easy to follow, for example. I wanted to just start cooking from the beginning and not stop until I had tried all of the recipes in one night. I highly recommend it.
Read
February 3, 2018I've changed a lot of things in this book since it was first published back in 2016.
Now there are additional recipes, more chapters, a new cover, and most important, a new title.
Please see the updated version because as of Jan 1, 2018 there are at least 30 recipes now.
If you have a Kindle version it can be updated to the latest version to receive all of the changes.
Now there are additional recipes, more chapters, a new cover, and most important, a new title.
Please see the updated version because as of Jan 1, 2018 there are at least 30 recipes now.
If you have a Kindle version it can be updated to the latest version to receive all of the changes.
December 11, 2016
Outstanding
Have you ever wanted to cook genuine Italian food. Then this is the book for you. Not only do you get recipes, but you get information on how to cook food to make it better. You will not be disappointed with this book.
Have you ever wanted to cook genuine Italian food. Then this is the book for you. Not only do you get recipes, but you get information on how to cook food to make it better. You will not be disappointed with this book.
Displaying 1 - 5 of 5 reviews