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Highly Recommended Teacher's Book: English for the Hotel and Catering Industry

Trish Stott, Rod Revell

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This is a practical course for younger trainees in the hospitality and catering industry.

64 pages, Paperback

First published October 14, 2005
7 people are currently reading
72 people want to read

About the author

Trish Stott

17 books4 followers

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5 stars
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