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Frozen Drinks: An A to Z Guide to All Your Frozen Favorites
Mudslides. Daiquiris. Margaritas. Whether you're trying to beat the heat or just take a mental vacation, these icy indulgences are irresistible. Now, you can make restaurant-quality frozen cocktails at home, with Frozen An A to Z Companion to All Your Frozen Favorites. Expert bartender Cheryl Charming shares her secrets on how Whip up the best frozen drinks, with or without a blender; Impress guests with fresh mixers-far superior to the storebought type; Create more than 800 of the iciest libations!
288 pages, Spiral-bound
First published January 1, 2008
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