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Cocina Patagonica y Fueguina, Edicion Especial / Patagonian and Fuegian Cookbook, Special Edition

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Odd recipes and extravagant meats seasoned with old settlers testimonies and the author own anecdotes. Recetas insolitas y risuenas, carnes extravagantes. Todo condimentado con testimonios de viejos pobladores y las anecdotas del autor.

124 pages, Paperback

First published July 10, 2008

About the author

Carlos Vairo

10 books

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