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Dough Folk Art: How to Make Beautiful & Lasting Objects from Flour, Salt & Water

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Offers tips and techniques, step-by-step instructions and patterns for more than 40 projects crafted from salt dough

160 pages, Hardcover

First published April 1, 1995

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Cheryl Owen

136 books2 followers

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Profile Image for Eva.
367 reviews
March 14, 2013
Clear explanations and methods for sculpting with salt dough. Didn't realize that some projects (like plates and bowls) should be cooked for 9+ hours!
Displaying 1 of 1 review