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Wheat-free Gluten-free Cookbook for Kids and Working Adults
Quick, easy gluten-free recipes for kids of all ages. Perfect for working adults who don't have a lot of time to spend in the kitchen. Nutritional breakdown for all recipes plus diabetic and milk-free adjustments where applicable. No mixer is used for any of the recipes. Table of Contents includes Hints, GF flour mixture, meal planning, fun kitchen projects, snacks, drinks, breads, breakfast, main dishes, side dishes, and desserts. This is definitely a "fun" book!
176 pages, Paperback
First published April 12, 2002
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