The Drinking Man's Diet Cookbook

by Robert W. Cameron

Considered a healthy low-carb diet because of its insistence on the right number of carbs per day, this new edition of the classic work is a down-to-earth cookbook that lists the carb counts for many foods.

152 pages, Paperback

First published June 1, 2004

About the author

Aerial photographer and creator of "The Drinking Man's Diet."

https://en.wikipedia.org/wiki/Robert_...

Reviews

[Cheri Edwards]

My edition is a hardcover and from 1967.