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The Little Book of Cooking for ...

The Little Book of Cooking for One

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This collection of recipes has been specially selected to provide tasty meals in a short space of time. With a variety of snacks, filling main courses and some quick and delicious desserts, it is the ideal source of inspiration to liven up your cooking without tying you to the kitchen for hours.

45 pages, Hardcover

First published January 1, 1994

About the author

Josephine Bacon

89 books19 followers

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