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Chocolate Classics

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From old-fashioned childhood favorites, including cakes, cookies, and confections, to sophisticated delicacies such as terrines, tarts, and truffles, these 35 unrivaled recipes celebrate chocolate in all its glory. All recipes offer foolproof, step-by-step directions and more. 2-color interior. Line drawings.

106 pages, Hardcover

First published October 1, 1993

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About the author

Barbara Grunes

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