What do you think?
Rate this book
Omelettes, Frittatas and Souffles
This beautiful book takes the simple egg to new heights with 25 fabulous and inspiring sweet and savory recipes.
64 pages, Hardcover
First published January 25, 2003
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
No one has reviewed this book yet.