Weekend Kitchen, The:: Menus and Recipes for Relaxed Entertaining and Family Fun

by Joanne Lamb Hayes, Bonnie Tandy Leblang

A warm and wonderful cookbook for those days when busy adults have time to stir a pot, sample a taste, sit back...and enjoy! Whether cooking a light supper, preparing for a special occasion, or baking with the kids, The Weekend Kitchen provides the know-how and the inspiration to make the best part of the week even better. Illustrations.

166 pages, Paperback

First published May 5, 1992