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Slow Cooking: 135 Delicious Simple-To-Make Recipes Shown In 260 Stunning Photographs: Soups, Stews, Casseroles, Roasts, Comforting Hot-Pots, And Easy One-Pot Meals
Catherine Atkinson
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With full details of all the ingredients you will need and how best to use them, plus details of all the cooking techniques from braising and pot-roasting to poaching and using your slow cooker as a bain-marie, this book makes slow cooking easy.
224 pages, Hardcover
First published February 25, 2007
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Catherine Atkinson
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