Coleccion de Recetas de la Cocina Italiana

by Equipo Editorial

From old-world classics to hearty family favorites, this Italian cookbook brings all those favorite brand name recipes together into a beautiful, photo-filled collection. More than 270 recipes range from appetizers to desserts, soups and stews to salads and sides, with a variety of meat entrees as well as vegetarian choices. Over 160 full-color photographs accompany featured recipes, while custom photos of Italian vistas accent this beautiful cookbook.

384 pages, Hardcover

First published January 1, 2003