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Promoting Third-World Development and Food Security

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Experts from inside and outside the USAID program evaluate the effectiveness of governmental intervention aimed at ensuring adequate agricultural production and food security in Third-World nations. They consider in depth the question of how best to assure food security with the least amount of investment of scarce resources, looking in particular at the results of the $1 billion annual expenditure on Third-World agriculture by the USAID program.

280 pages, Hardcover

First published November 30, 1997

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