Introduction to Organic Lab Techniques

by Donald L. Pavia

In this laboratory textbook for students of organic chemistry, experiments are designed to utilize standard-scale (macroscale) glassware and equipment but with smaller amounts of chemicals and reagents. The textbook features a large number of traditional organic reactions and syntheses, as well as the isolation of natural products and experiments with a biological or health sciences focus. The organization of the text is based on essays and topics of current interest. Contains a comprehensive treatment of laboratory techniques including both small-scale and some microscale methods.

Genres: Textbooks, School, Chemistry

1015 pages, Paperback

First published January 1, 1976

Reviews

[Scott · Rating 4 out of 5]

Overall a great guide to organic chemistry lab. Each lab is detailed enough to make it run like clockwork. There is even a section of the book devoted to lab techniques: a how to guide for the novice.

[Chole Allyson · Rating 2 out of 5]

Helpful tool for the class I was taking

[Jacob · Rating 4 out of 5]

It looks very useful, the Experiments are small enough for my budget.
I think it is well written with a good layout. The type makes for a easy read.

[Anaszaidan]

كتاب قليل الأسئلة.ورغم فائدته إلا أن الطالب يحس بالنقص دوما إن لم يحل مسائل كثيرة