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Betty Crocker's Best Recipes for Fish and Shellfish

Name: Betty Crocker's Best Recipes for Fish and Shellfish (Betty Crocker's Red Spoon Collection)
Rating: 3 (1 reviews)
ISBN: 9780130681072

Crocker

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Gathers recipes for appetizers, stews, chowders, bisques, souffles, omelets, salads, sandwiches, and main dishes that feature fish and seafood

112 pages, Hardcover

First published April 1, 1990

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Crocker

30 books

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Betty Crocker's Best Recipes for Fish and Shellfish

Crocker

About the author

Crocker

Ratings & Reviews

Friends & Following

Community Reviews

Join the discussion