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Dairy-Free Cooking
People who suffer from lactose intolerance or milk allergy are often faced with a major problem of finding a nutritious and tasty dairy free diet. This book is designed to give you all the help, advice, and information you need plus lots of tasty dairy free recipes for you to enjoy.
Paperback
First published March 25, 1999
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September 27, 2010
2.5 stars. The book I got from the library was NOT called "DAIRY FREE COOKBOOK" but "The Allergy-Free Cook Book" by contributing editor Maggie Pannell. That book wasn't listed here on goodreads so I picked this one so I can remind myself what I have seen and what I haven't. This book was very pretty and had lots of pictures and easy to follow directions. The food, however, wasn't really my taste so it was not for me. I wish it would have been since it is such a colorful book. Oh well.
Displaying 1 of 1 review