Difford's Guide to Cocktails

by Simon Difford

Previously known as Sauceguide to Cocktails, this is the fifth edition of a book that's widely regarded by members of the drinks industry as the most complete and authoritative cocktail publication available.Each recipe features simple instructions and a clear list of ingredients. All recipes stipulate the correct glass and come with a colour photograph to show what you're aiming for.

280 pages, Paperback

First published February 15, 2006