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Fabulous Cakes: Over 40 Glorious Classic, Special Occasion and Novelty Cakes Made Simple
Offering step-by-step instructions for more than forty delicious cakes, a cookbook featuring full-color photographs includes recipes for Chocolate Gateau, Crunchy-topped Madeira Cake, Mocha-Hazelnut Battenberg, and Fresh Fruit Genoese.
Hardcover
Published December 1, 1994
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