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Barbecuing, grilling & smoking
This cookbook is an exciting approach for the outdoor enthusiast as well as for those who simply love the robust and flavorful tastes fo barbecued and smoked foods. "Barbecuing, Grilling & Smoking" has 158 easy-to-follow recipes featuring both innovative traditional grill fare and more delights. It even has a special section just for kids.
Paperback
First published May 1, 1994
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