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Chicken Perfection

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This new series will help you get back into the kitchen and experience the fun of creating sensational mouth-watering meals thought he simplicity of easy-to-read, step-by-step instructions. Stunning photography and recipes by accomplished chefs will make you want to collect every title.

79 pages, Hardcover

First published November 1, 2004

About the author

Belinda Jeffery

16 books6 followers

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