Finger Food for Babies and Toddlers

by Jennie Maizels

Faced with a perpetual mealtime battle with her baby Millie, Jennie Maizels discovered it wasn't that Millie did not want eat, she just didn't want to be spoon-fed by anyone else. Faced with this independence, Jennie Maizels was forced to dream up ideas for foods that Millie could hold, like a mini pizza or a rice ball, until she was able to feed herself, and life became simple again. But all babies go through a stage when finger-held foods are the best way to feed them. Jenny Maizels has come up with a beautifully illustrated book using a wide range of healthy ingredients, cooked and uncooked, hot and cold, savoury and sweet.

Genres: Parenting

96 pages, Hardcover

First published June 1, 2003

About the author

Jennie Maizels is the author-illustrator of numerous books for children, including Jennie Maizels' Things to Do Book. She lives in England.

Reviews

[Jemma · Rating 2 out of 5]

Just doesn't stick in my memory.