Organic Kitchen Gardening: A Guide to Growing Produce in Small Urban Areas

by Barbara Segall

Begin with the basics of garden which crop to sow and when, improving the soil, creating shelter, combating pests, and propagating plants. Success on a small scale becomes inevitable with beautiful photos of garden layouts and detailed information on leaf, flowering, and fruiting vegetables; gourds; onions; pods and kernels; roots, stems, and bulbs; and herbs.

Genres: Gardening

96 pages, Hardcover

First published December 1, 2002

Reviews

[Cristina Muniz · Rating 3 out of 5]

informative