Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits

by Duncan Manley

This manual explains the principles and machinery involved in baking and post-baking processes, and the key issues in maintaining both quality and throughput.

96 pages, Paperback

First published January 1, 1998

About the author

also listed as Duncan J.R. Manley