Popular Cooking Food Books

(showing 1-50 of 1,250)
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The Joy of Cooking The Joy of Cooking (Hardcover)
by (shelved 23 times as cooking-food)
avg rating 4.13 — 178,365 ratings — published 1931
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The Omnivore's Dilemma: A Natural History of Four Meals The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
by (shelved 23 times as cooking-food)
avg rating 4.17 — 271,611 ratings — published 2006
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In Defense of Food: An Eater's Manifesto In Defense of Food: An Eater's Manifesto (Hardcover)
by (shelved 20 times as cooking-food)
avg rating 4.07 — 171,532 ratings — published 2007
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My Life in France My Life in France (Hardcover)
by (shelved 18 times as cooking-food)
avg rating 4.17 — 125,901 ratings — published 2006
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How to Cook Everything: Simple Recipes for Great Food How to Cook Everything: Simple Recipes for Great Food (Hardcover)
by (shelved 17 times as cooking-food)
avg rating 3.99 — 139,151 ratings — published 1998
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Cooked: A Natural History of Transformation Cooked: A Natural History of Transformation (Hardcover)
by (shelved 14 times as cooking-food)
avg rating 3.98 — 46,599 ratings — published 2013
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Plenty Plenty (Hardcover)
by (shelved 14 times as cooking-food)
avg rating 4.29 — 17,307 ratings — published 2010
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Food Rules: An Eater's Manual Food Rules: An Eater's Manual (Paperback)
by (shelved 14 times as cooking-food)
avg rating 3.99 — 58,313 ratings — published 2008
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Yes, Chef Yes, Chef (Hardcover)
by (shelved 11 times as cooking-food)
avg rating 3.79 — 28,902 ratings — published 2012
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Relish: My Life in the Kitchen Relish: My Life in the Kitchen (Paperback)
by (shelved 9 times as cooking-food)
avg rating 3.90 — 37,408 ratings — published 2013
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Jerusalem: A Cookbook Jerusalem: A Cookbook (Hardcover)
by (shelved 9 times as cooking-food)
avg rating 4.33 — 30,852 ratings — published 2012
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The School of Essential Ingredients The School of Essential Ingredients (Hardcover)
by (shelved 8 times as cooking-food)
avg rating 3.79 — 33,661 ratings — published 2009
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Nigella Express: Good Food, Fast Nigella Express: Good Food, Fast (Hardcover)
by (shelved 8 times as cooking-food)
avg rating 3.95 — 46,101 ratings — published 2007
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The Smitten Kitchen Cookbook The Smitten Kitchen Cookbook (Hardcover)
by (shelved 7 times as cooking-food)
avg rating 4.11 — 43,723 ratings — published 2012
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Delicious! Delicious! (Hardcover)
by (shelved 7 times as cooking-food)
avg rating 3.72 — 35,850 ratings — published 2014
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My Paris Kitchen: Recipes and Stories My Paris Kitchen: Recipes and Stories (Hardcover)
by (shelved 7 times as cooking-food)
avg rating 4.18 — 12,591 ratings — published 2014
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The Fannie Farmer Cookbook The Fannie Farmer Cookbook (Hardcover)
by (shelved 7 times as cooking-food)
avg rating 4.09 — 18,320 ratings — published 1979
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The Barefoot Contessa Cookbook The Barefoot Contessa Cookbook (Hardcover)
by (shelved 7 times as cooking-food)
avg rating 4.19 — 54,665 ratings — published 1999
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Real Food: What to Eat and Why Real Food: What to Eat and Why (Hardcover)
by (shelved 7 times as cooking-food)
avg rating 4.05 — 11,822 ratings — published 2006
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