Jenny (Reading Envy)'s Reviews > American Pie: My Search for the Perfect Pizza

American Pie by Peter Reinhart
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Mar 14, 2010

it was amazing
bookshelves: baking, read2010

I am not ashamed to say I paid full price for an autographed copy of this at Reinhart's Pie Town Restaurant in Charlotte, NC. His pizza dough recipes are the reason I make pizza at home and turn my nose up to most of what I eat otherwise. You might not need this cookbook if you have the Bread Baker's Apprentice pizza crust recipe and are good at using your own creativity, but I found it instructive regarding grilling pizza, toppings balance, and ingredients.
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