Anne Green's Reviews > M.F.K. Fisher, Julia Child, and Alice Waters: Celebrating the Pleasures of the Table

M.F.K. Fisher, Julia Child, and Alice Waters by Joan Reardon
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Feb 02, 2014

really liked it

Fascinating biographies of these three great American food writers and cooks. It provides a broad perspective of the food scene in both America and France in the years spanning the periods of these writers' lives, as well as a close look at the three women individually. Well researched and written. A solid achievement.
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Finished Reading
February 2, 2014 – Shelved

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