Christina's Reviews > The Big Oyster: History on the Half Shell

The Big Oyster by Mark Kurlansky
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's review
Aug 23, 2007

really liked it
bookshelves: non-fiction
Recommended for: nyc historians, seafoodies, seafarers, marine biologists
Read in January, 2006

Back in the day, oyster bars permeated the cellars of NYC streets. The French imported oysters from the Hudson. This book turned me on to Oysters, and the Oyster Bar in Grand Central Terminal.
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