Travis's Reviews > Land of Plenty: A Treasury of Authentic Sichuan Cooking

Land of Plenty by Fuchsia Dunlop
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M 50x66
's review
Dec 05, 2008

it was amazing

This cookbook is incredible! It teaches how to cook authentic, amazing food and it teaches you a lot about Chinese culture as well. Fuchsia Dunlop is a tremendous writer -- meticulous, thorough, and engaging.
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