Sarah's Reviews > Off the Menu

Off the Menu by Stacey Ballis
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Aug 05, 2012

it was ok

Meh...I love her BFF Jen Lancaster, and liked one of her other books, but this was only okay. Of course,I'm totally NOT a foodie, so the pages and pages describing the food were wasted on me. Though I did like some of the recipes at the end,and it inspired me to get challah French toast yesterday :-)
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