Allison's Reviews > The United States of Arugula: How We Became a Gourmet Nation

The United States of Arugula by David Kamp
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's review
May 21, 2012

really liked it
bookshelves: american, culture, food, male-author
Read from May 21 to 24, 2012

I did not expect to like this book as much as I did but damned if I couldn't put it down. There were some weaknesses in the analysis, but that didn't stop it from being a fascinating piece of nonfiction. He has a knack for bringing an interesting bunch of characters to life.

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