Emilie's Reviews > The Grit Cookbook: World-Wise, Down-Home Recipes

The Grit Cookbook by Jessica Greene
Rate this book
Clear rating

by
606444
's review
May 05, 2012

liked it
bookshelves: cooking-books


But how come my tofu doesn't taste as good as the tofu at the Grit? What are they holding back? Not fair.
flag

Sign into Goodreads to see if any of your friends have read The Grit Cookbook.
Sign In »

No comments have been added yet.